Mashed Potato Muffins
Quick and easy breakfast muffins made using leftover mashed potatoes will win your heart and you can’t stop at one for sure.
Blueberry Streusel Muffins
Blueberry Streusel Muffins, a must try for breakfast, dessert or any special occasions. My homemade version is versatile and easy to whip up in minutes. The tangy streusel topping adds a wonderful finishing look, just like the ones you get at bakeries.
Cinnamon Rolls
Homemade Cinnamon Rolls that are perfectly soft, gooey and rich in flavours. A secret ingredient to ensure loads of softness while your house smells like butter and cinnamon.
Vegetable Lasagne
Vegetable Lasagne made from scratch, an amazing healthy version of comfort food. Easy to assemble in minutes for dinner or lunch.
Savoury Veg Pie
This Savoury Veg Pie can be made with simple vegetarian ingredients that have complimenting flavours. You don’t need much preparation here, but if you spend ample time, you get to be wonderfully surprised with this savoury heart winning recipe.
Homemade Sourdough Loaf
A beginner’s guide for easy homemade Sourdough Loaf, with basic tips and tricks. Sourdough is healthy yeast developed at home, commonly known as sourdough starter.
Spinach Ham Stromboli
Spinach Ham Stromboli is unique and easy to make recipe for lunch/dinner. A perfect blend of sourdough tang with spices and flavours in every single bite.
Sourdough Veg Pizza
Homemade Sourdough Veg Pizza will make you forget store brought pizzas for sure as you will certainly prefer this one once you try.
Sourdough Pumpkin Dinner Rolls
Sourdough Pumpkin Dinner Rolls are a fantastic delight added in your perfect Sunday dinner. This is one of the recipes I tried using sourdough discard.
Sourdough Crackers
Don’t throw away the discard every time you feed your starter. Use it instead to make these herbed spicy savoury crackers.